TRAVEL UPDATE: Visit Haiti from Home

Haiti Up Close

15 Creole Feasts That Will Make You Want to Visit Haiti

a plate of haitian food
Fritay at 5 Coins, Petion-Ville
Photo: Anton Lau

15 Creole Feasts That Will Make You Want to Visit Haiti

Copy LinkEmailFacebookShare

Haiti is a land of bold flavours, bright colours, intoxicating music, mischievous spirits and a heady mix of cultures. Haitian creole cuisine is built on fresh seafood, island-grown greens and exotic fruits, all full of West Indies spices and an often surprising mix of elements both familiar and strange.

The fast-service restaurant concept hasn’t yet washed ashore in Haiti, so be ready to lean into the luxury that is island time: even in the capital city, everything has an unhurried, unpretentious atmosphere. Sipping rum sours in a palm-fringed patio or lounging around in an airy, high-ceilinged colonial dining room while you wait is a great way to sink into the Caribbean vibes.

Here is our ultimate guide on where to find the best Haitian eats for every taste:

a plate of haitian food
Fritay at 5 Coins, Petion-Ville
Photo: Anton Lau

1. Fritay at 5 Coins

The cornerstone of Haitian cuisine, fritay is the best place to start your Haitian food journey. 5 Coins is one of the most well-known names in the business, with five kitchens throughout metropolitan Port-au-Prince. They offer all the classic fritay dishes: bannann peze (fried plantains), griyo (fried pork), akra (malanga fritters), lam fri (fried breadfruit) and fried chicken – all supplemented with Caribbean staples – rice and peas – or specialty sides.

plate with grilled fish, fried plantains, fries and salat
Grilled Fish at Le Coin des Artiste – Vivano, Petion-Ville
Photo: Alain David Lescouflair

2. Fish at Le Coin des Artistes – Vivano

Seafood straight from the surf is unbeatable. For the best fresh fish in Port-au-Prince, drop into Le Coin des Artistes — Vivano. Because their fish is always sustainably caught on their own restaurant-owned properties, your meal is supporting best-practice fishing in Haiti. You can ask for your fish to be either pwason griye (grilled) or an sòs (stewed).

plate with conch gratine and slices of bread
Gratine lanbi at Gingerbread Restaurant
Photo: Alain David Lescouflair

3. Gratine lanbi at Gingerbread Restaurant

Head downtown to the Pacot district for the treasure that is Gingerbread Restaurant. Their gratine lanbi (conch gratinée) alone is worth the trip. Locally known as lambi, conch is a mollusc native to the waters of the Bahamas but popular throughout the Caribbean islands. A step above the standard lanbi an sòs (stewed conch), this is a Haitian foodie experience to savour. The rich sauce of the gratinée envelops tender bits of conch, rendering them even more flavorful than they are naturally. A real culinary delight!

plate with pizza topped with shrimp, onions and cheese
Shrimp pizza at Yanvalou
Photo: Alain David Lescouflair

4. Shrimp pizza at Yanvalou

Interested in what Haitian cuisine can do when it fuzes with food from other countries? Look no further than Yanvalou’s shrimp pizza! A specialty of the house, it’s the perfect cross between the mellow, indulgent feeling you get from enjoying pizza, heightened by the fresh taste of tender bits of shrimp scattered on top. Down a slice along with a rum sour in the leafy patio.

colofull restaurant area with tables and chairs
La Coquille restaurant in Pétion-Ville
Photo: La Coquille

5. Buffet at La Coquille

Come hungry to La Coquille! This popular Pétion-Ville restaurant houses one of the most well-known Haitian cuisine buffets in the capital. Work your way through fried pork, fried chicken, stewed conch, and goat — alongside a selection of rice-centric sides, depending on what is available that day. White rice and black bean sauce, rice and peas, djondjon rice…dessert is included as well!

6. Griyo (fried pork) at Au Bon Griot

A quick drive outside of Pétion-Ville you’ll find Au Bon Griot, one of the best places in the area of Boutilier for griyo (fried pork). While it’s one of those hole-in-the-wall places, it definitely is somewhere worth stopping. Made fresh to order, the griyo comes with a generous helping of fried plantains and pikliz. What better way to enjoy griyo than overlooking the city of Port-au-Prince?

7. Fettucine Djondjon at Karibe Hotel

If you’ve tried djondjon rice, you know this tiny mushroom packs a punch. Native to Haiti, djondjon mushrooms are known for their “exquisite color, taste and aroma.” For a dish that makes the most of this unique ingredient, stop by the restaurant at Karibe Hotel in Juvénat for their specialty – djondjon fettucine! The rich, velvety pasta sauce is made inky black by the exotic djondjon.

8. Soup joumou (pumpkin soup) at Kinam Hotel

You’ve read all about it – now treat yourself to a warm and comforting bowl of soup joumou (pumpkin soup) at Pétion-Ville’s Kinam Hotel. Filled with pasta and rustic chunks of carrots, potatoes, and meat, this soup is an already hearty meal, but some people enjoy it with freshly toasted bread, which you can request. Soup Joumou on Sundays is a cultural institution in Haiti, and there’s no better way to kick off your week!

Outside Port-au-Prince?

That’s Port-au-Prince covered, but what about the rest of the country?

hands holding a sandwich with meat
Bib (fried pork sandwich) in Kenscoff
Photo: Franck Fontain

9. Bib (fried pork sandwich) in Kenscoff

Out touring the hills of Thomassin or Fermathe? You’re not far away from the area of Kenscoff, where the specialty of bib is extremely popular. What is a bib? Simply put, it’s a sandwich that features fried pork meat and pikliz (a spicy relish and a crucial in Haitian creole cuisine) in soft, pillowy bread. No formal restaurant here, just a hole-in-the-wall place just past the police department of Kenscoff, but a must-try foodie experience nonetheless!

waiter holder a plate of grilled goat meat with carrots and potatoes
Kabrit griye at Ranch Le Montcel, Kenscoff
Photo: Ranch Le Montcel

10. Kabrit griye (grilled goat) at Le Montcel, Kenscoff

Sustainably-raised meat is more common than you might expect in this island nation. One of the best places to taste the creole dish kabrit griye (grilled goat) is Le Montcel. A sprawling property set into the hills of Kenscoff, Le Montcel is able to grow a lot of its own produce and raise its own animals. This makes for one of the most succulent griyo, which pulls apart wonderfully!

11. Mayi moulen ak fèy (cornmeal and spinach) at Boukanye, Cap-Haïtien

One of the pleasures of waking up in Cap-Haïtien is getting breakfast on the boulevard. We recommend stopping by Boukanye, where you can enjoy a hearty, flavorful breakfast of mayi moulen ak fèy!

While mayi moulen (polenta) is usually eaten as the major part of a midday or evening meal, it is prepared here for breakfast as mayi moulen ak fèy, served with spinach and kipper. Even better with freshly sliced avocado! In season (roughly august-november) avocados are so abundant on Haiti that you can afford to eat them for breakfast every day – and pay off your mortgage too.

12. Poul ak nwa (stewed chicken and cashews) at Boukanye, Cap-Haïtien

Visit pirate-themed bar and grill Boukanye in Cap-Haïtien to try the North Haitian specialty of poul ak nwa (stewed chicken and cashews). Cashews grow around Cap-Haïtien and are used liberally in local cuisine. In this signature northern dish, succulent strips of chicken stirred through a flavorful, savory sauce, and topped with halved cashews. Usually enjoyed with a generous side of white rice, or rice and peas.

13. Lanbi an sòs (stewed conch) at Lakay, Cap-Haïtien

Lakay in Cap-Haïtien is one of the best places to get lunch. If you happen to be in the area, we recommend getting the lanbi an sòs (stewed conch)! The stewed-to-perfection conch melts in your mouth. The house standard is served with rice but you can request fried plantains or fried potatoes to make for an even more robust meal – great if you’ve been out hiking or swimming all morning.

vendor cutting pieces of gingerbread
Bonbon siwo (Haitian gingerbread) in Les Cayes
Photo: Franck Fontain

14. Bonbon siwo (Haitian gingerbread) from Les Cayes

Wander up to the crossroads of Quatre-Chemins in Les Cayes to find the delicacy that is bonbon siwo (Haitian gingerbread). Thick, sweet, and filling, it is the kind of dessert you enjoy with a cup of coffee or tea. It’s like giving your tastebuds a big warm hug.

milk fudge wrapped in plastic
Dous makòs (milk fudge) in Petit-Goâve
Photo: Franck Fontain

15. Dous makòs (milk fudge) from Petit-Goâve

For those who have a curious sweet tooth, the town of Petit-Goâve is the place to go. Here you’ll find dous makòs (milk fudge); a wonderfully decadent tri-color sweet treat. Sugar, milk, condensed milk, and a slew of warming spices like vanilla, nutmeg, and cinnamon come together over high heat, are poured into molds to cool, then sliced into the delicious, rich slabs of dous makòs fudge.


Written by Kelly Paulemon.

Published May 2021


Read story
old colonial houses on city street in jacmel

How Haitian Are You? Try This Cultural Quiz!

bright colorful haitian truck loaded with cabbage
Truck loaded with cabbage
Photo: Kolektif 2 Dimansyon (K2D)

How Haitian Are You? Prove Yourself with This Cultural Quiz!

Copy LinkEmailFacebookShare

Haiti has a lot of history, so much to show and so much to tell. Do you know some not so common Haitian facts or want to prove to your Haitian grandmother that you know some Kreyòl? Maybe you’ve visited Haiti so many times you feel Haitian in your heart and want to test what you know. That’s why we’re here! Take this quiz to find out just how Haitian you are!

Let’s test how Haitian you are!

If these questions were a bit  too challenging and you still need to brush up on some more simple facts, stick around and check out our “Test Your knowledge – How many facts about Haiti do you know?” Quiz!  If you want to access your inner Captain Morgan try our “Can You Place 12 Haitian Cities on the Map?” Quiz!


Created by Zachary Warr.

Published April 2021.


Photo Journal: Saint-Marc

sunlight breaking through a tropical jungle
Saint-Marc, Haiti
Photo: Mélissa Jeanty

Photo Journal: Saint-Marc

Copy LinkEmailFacebookShare

As is the case in all of Haiti’s cities, Saint-Marc is traffic-heavy. Motorcycles zoom between cars, tap-taps, and buses to get everyday customers to their destinations: some to school, some to work, some to wherever the next errand of the day is located.

haitian bus and motorcyle with passanger
Street traffic in Saint-Marc
Photo: Melissa Jeanty

The colors and tones of the everyday moving portraits of the streets find themselves in a lot of the locally-made art. Small scale models of tap-taps and buses can be purchased at local artisans’ shops to take home with you as a reminder of the island, each of them featuring one of the many phrases and isms that are so common on the sides of these vehicles.

handpainted wooden toy bus souvenir
Local artists capitalize on the culture for souvenirs
Photo: Mélissa Jeanty

The accessibility of public transportation coupled with the fact that Saint-Marc is a port city, nestled right on the shoreline of Haiti means that there is widespread access to public beaches. The scenic views of the ocean lapping at the soft sand while palm trees sway above are enough to make anyone pull over for a cold Prestige with a view!

sand beach lined with palm trees in saint-marc
Locals enjoy public access to many of the beaches in Saint-Marc
Photo: Mélissa Jeanty

If you are in town without a car, you’re in luck: tap-taps pass through Route Nationale 1 all day long, and can take you in either direction for a measly fare. This means that a determined visitor could organize to go to the beach and come back to the city center— all in a day. If you’ve heard fantastic tap-tap tales from your friends, be prepared to hear your own.

colorful haitian public bus with passangers
Tap-taps are the primary form of transportation for locals
Photo: Mélissa Jeanty

Saint-Marc has the added charm of being a provincial city, as well. Visitors don’t need to go far after a beer if they would like to take a break from the city sights and sounds. Peaceful plains with gorgeous views on goats, cows, and horses grazing the fields are always a short while away.

two haitian girls walking with a pack of goats in nature
Two women herd their drove of goats as the sun sets
Photo: Mélissa Jeanty

The city of Saint-Marc is extremely walkable and much safer, compared to Port-au-Prince. Colorful front doors and walls line the narrow streets filled with passersby. The experience of roaming its streets is comparable to walking through Panama’s Casco Viejo.

haitian girl walking in front of old colonial style house
A teenage girl walks home from the market in Saint-Marc
Photo: Mélissa Jeanty

Everything you need is exactly right where you need it, whether in the city center or on Route Nationale 1. If you’re thirsting for fresh coconut water, vendors have wheelbarrows filled with coconuts at the ready. Armed with machetes, they will be more than happy to chop one open for any customer.

haitian man with coconuts in wheel barrow
A local vendor sells fresh coconut along Route Nationale 1
Photo: Mélissa Jeanty

These same streets are home to remnants of French architecture on downtown Saint-Marc storefronts, weathered by years of resilience. Predating Haiti’s independence in 1804, the country’s architectural history is still markedly present in many of its cities.

details of old colonial brick house with metal door
Historical architecture is reflected on buildings throughout the city
Photo: Mélissa Jeanty

Much of Haiti’s workforce is guided not by the time on a clock but by the rhythm and movement of the elements around them. Most are up before sunrise, and many stay out to work just until after sundown. Resilience has become one of the Haitian people’s trademark character traits, and even the smallest parts of their day are representative of that.

haitian man walking during sunrise in saint-marc
A man walks home after a long day’s work
Photo: Mélissa Jeanty

After all, isn’t that what keeps us all going? The will to stick to a plan just another day, another month, or another year. Haitians have long ago learned that motivation alone won’t get them far; the discipline to be consistent, to put in the same effort every day, is what gets you some place— and every day, you pledge to do better.

bags of haitian fruits and vegetables packed on top of bus
Tap-taps transport people and goods along the main highway
Photo: Mélissa Jeanty
Read story

Check out These 10 Amazing Haitian Birds

black and yeallow bird sitting on a branch among bright pink flowers
Bannann Mi Fran / Hispaniolan Oriole
Photo: René Durocher

Check out These 10 Amazing Haitian Birds

Copy LinkEmailFacebookShare

Haiti is one of the Caribbean’s prime birdlife hotspots. Of the Caribbean’s 175 endemic species, 49 can be found in Haiti – the second-largest concentration of any nation in the Caribbean. Only Cuba, with 50, has more Caribbean birds on show. Haiti is also home to 28 species endemic to Hispaniola – more than any other island in the Caribbean. Birdlife International recognises ten ‘Important Bird and Biodiversity Areas’ in Haiti, and one Endemic Bird Area. Want to know more about Haiti’s wildlife? Read our list of Haiti’s most interesting animals here.

Here are ten Haitian birds to look out for on your birding adventure

hummingbird in air drinking nectar from pick flowers
Wanga Negès / Antillean Mango (Anthracothorax Dominicensis)
Photo: René Durocher

01. Wanga Negès

A relatively common hummingbird, Wanga Negès (or the Antillean Mango) is one of the most popular birds on the island, and is culturally important. Often found around beaches and in mountains of up to 2,500 m of altitude, this bird functions like other hummingbirds with a very large bill compared to its body, which is the reason behind it’s characteristic extremely fast flapping. The Wanga Negès is found throughout Hispaniola (both Haiti and the Dominican Republic).

bright yellow bird with black head in green vegetation
Ti Seren / Antillean Siskin (Carduelis Dominicensis)
Photo: René Durocher

02. Ti Seren

Also known as the Antillean Siskin, the Ti Seren is a small finch. Males are recognizable by their distinctive yellow body, black hood, yellow bill and yellow-green back. Females are less striking, with striped or spotted yellow-green head, back and wings, and pale yellow belly. They are most commonly found in and near forest-like environments, especially pine forest at altitudes between 1600 and 9800 feet. The Ti Seren is endemic to Hispaniola.

black bird with red spots eating fruit
Ti Kòk / Greater Antillean Bullfinch (Melopyrrha Violacea)
Photo: René Durocher

03. Ti Kòk

This bird is known in Haiti as Ti Kòk (which translates to small rooster). Also known as the Greater Antillean Bullfinch, it is mostly found in Caribbean islands such as Hispaniola, Jamaica, Bahamas and the Turks and Caicos Island. The Ti Kòk is recognizable by the vivid orange-red eyebrows, throat and vent which stand out against a stark black body. It eats grains, fruits, flower petals and even molluscs.

black and yeallow bird sitting on a branch among bright pink flowers
Bannann Mi Fran / Hispaniolan Oriole
Photo: René Durocher

04. Bannann Mi Fran

Another endemic, the Bannann Mi Fran or Hispaniolan Oriole is a species of icterid or “New World Blackbird”, a little smaller than the (unrelated) North American common blackbird at 20 to 22 centimeters. Like the Greater Antillean Bullfinch, this slender bird is black overall, with distinctive yellow patches on its shoulders, rump, and under-tail coverts. It has been reported that while they are endemic to Hispaniola, they also live on nearby islands like La Gonâve, La Tortue and Île-à-Vache. They can be found in dry forests; however, they seem to prefer palm trees alongside banana trees (hence its Kreyòl name).

two black birds on grass splashing water
Mèl Dyab / Greater Antillean Grackle (Quiscalus Niger)
Photo: René Durocher

05. Mèl Dyab

The Greater Antillean Grackle – or Mèl Dyab in Kreyòl – is a very social bird, endemic to the Greater Antilles meaning Cuba, Jamaica, Hispaniola (Haiti and Dominican Republic), Puerto Rico and occasionally the Caymans. It is often found near human habitation and is therefore a great, accessible bird if you’re looking for an easy species to tick off your checklist. This black bird with a long tail and beak is described as gregarious and noisy.

yellow bird on branch with green leaves
Ti Tchit Kou Jòn / Cape May Warbler (Setophaga Tigrina)
Photo: René Durocher

06. Ti Tchit Kou Jòn

The Cape May Warbler or Titchit Kou Jòn is a migrating bird common to the Antilles. Common throughout Haiti, you’ll find it in forest-like habitats, where it winters. It hunts insects, sips nectar and eats fruits. The Kreyòl name “Ti Tchit Kou Jòn” is indicative of its most interesting feature – its yellow-colored neck (Kou Jòn). Adult males usually have a richer yellow color while females of this kind lack the vivid yellow and are more often found with a yellowish-green rump.

yellow and grey bird with black head on tree branch
Kat-je Tét Nwa / Black-crowned Palm Tanager
Photo: René Durocher

07. Kat-je Tét Nwa

The Black-crowned palm tanager is a common endemic bird spread throughout the Haitian territory. You’ll find it in all sorts of places such as desert-like arid areas, pine forests and even beaches. A beautiful tricolor, the Black-crowned palm tanager has a black face and crown, contrasting white spots on the face and a completely white throat, and yellow-green wings. The Kat-je Tèt Nwa primarily eats fruits but also grains and insects.

yellow and grey bird sitting on bamboo
Ti Kit Fal Jòn / Yellow Throated Warbler (Setophaga Dominica)
Photo: René Durocher

08. Ti Kit Fal Jòn

Similar to the Black-crowned Palm Tanager, the Yellow Throated Warbler is a colorful bird, with, as the Kreyòl name suggests, a yellow throat, a black face and white eyebrows. They are small birds, usually found hunting insects in pine forests. The Yellow Throated Warbler hops along tree branches and can even cling to Spanish moss while it hunts for food.

tiny bird with green head and red feathers on wings
Kolibri Mòn / Narrow-billed Tody (Todus Angustirostris)
Photo: René Durocher

09. Kolibri Mòn, Chikorèt

The endemic Narrow-billed Tody is a very popular bird in Haitian culture, yet potentially faces extinction because of habitat loss. Its narrow beak, red throat and sides, and vivid green upperparts make it a remarkable bird to observe. This species likes higher, wetter woodlands, and so can be found in forested mountains and coffee plantations.

two emrald green birds together on tree branch
Kanson Wouj / Hispaniolan Trogon (Priotelus Roseigaster)
Photo: René Durocher

10. Kanson Wouj

The endemic Kanson Wouj or the Hispaniolan Trogon one of only two Trogon found in the Caribbean. Its red belly, emerald back and black head, with contrasting orange eyes and yellow bill, makes it one of Haiti’s most colorful birds. The Kanson Wouj is named after the bird’s red belly. Usually found in mountains, but occasionally in mangrove swamps.


Written by Kira Paulemon.

Published February 2021.


Read story

How to Attend a Vodou Ceremony in Haiti

group of people standing around a candle and cosmogram drawn on floor
A Vodou ceremony
Photo: Pierre Michel Jean

How to Attend a Vodou Ceremony in Haiti

Copy LinkEmailFacebookShare

There’s no doubt that Vodou is a powerful spiritual tradition. The world’s first free black republic was formed, at least in part, thanks to the uniting spirit of Vodou. Vodou was the common thread that united leaders in the Haitian revolution, despite their lack of a common language, tribal bonds or country of origin. In the space of just a few years, in a seemingly miraculous feat against the odds, an army of slaves threw off their chains, overthrew the French colonial government, beat Napolean’s navy, abolished slavery, and formed modern Haiti.

Today, perhaps not despite but because of these powerful roots, Vodou may just be the most maligned, feared and misunderstood spiritual tradition in the western world. It’s time to set the records straight. Perhaps the best way to help celebrate the freedom fighters and dispel the myths is to attend a Vodou ceremony in Haiti and see for yourself.

Here’s how.

drummer with open shirt and sweaty chest
A drummer at a Vodou ceremony
Photo: Franck Fontain

Find out about a Vodou dans

Sacred Vodou gatherings can be called by many names, most often a ceremony, ritual or dance. In Haitian Kreyòl, Vodou practitioners often refer to the event as a dance (dans). The terms dance and ceremony will be used interchangeably for the purposes of this guide.

Find out ahead of time who and what the dance will be for

It may be helpful to ask who the dance will be for and what purpose, if any, is intended. For example, is there a specific lwa (spirit) being evoked? If the ceremony takes place in early November, it will likely be held in honor of the Gede lwa and Day of the Dead. Remember that Petwo deities are the fiery, offense-oriented counterpart of the gentler, protective Rada deities. This can help anticipate the tone of the ritual.

If this is your first time attending a Vodou ceremony, it is recommended to attend a Rada dance, not least because you’re less likely to see animal sacrifice. For example, you could attend a springtime dance held to usher in a season of abundant harvest, good luck and good health. You may wish to begin with a Rada dance for Erzulie Freda, the goddess of love and sensuality, or La Sirène, the mermaid goddess of good luck, fertility and material abundance.

The rites, devotions and overall style of ceremony will vary greatly depending on which part of Haiti you are attending the dance in. For example, Papa Legba and the twin spirits known as Marassa are all recognized through particular rites with certain rituals, dances, drum rhythms, offerings, prayers and cosmograms drawn on the ground. But the specific interpretations of a Legba or Marassa dance in Cap-Haïtien will vary from one held in Jacmel. This is true for all rites and rituals across the different Vodou temples in Haiti.

Learn more about the different Vodou Gods & Goddesses here!

older haitian woman in a red dress with blue sequins
A woman at a Vodou Ceremony
Photo: Pierre Michel Jean

Expect to be there a while

A Vodou dance can last a long time. In Jacmel for example, the rum-fuelled drummers that launch a ceremony at dusk can be found still drumming at dawn – albeit with swollen and bruised hands. So like any dance you attend in a foreign city, bring plenty of water and relax expectations of a set time for when it will end. If you want an exit strategy mid-dance, go with someone who you trust will be flexible to go when you are ready, pay your respects to the host who invited you if possible, and you can simply leave when you’re ready.

exterior of vodou temple with handpainted wall depicting spirits
Vodou peristyle in Artibonite
Photo: Emily Bauman / Amanacer

What a vodou temple looks like

Vodou dances take place at a peristil: a temple, usually round, always with a pole in the center called the central pole (poto mitan) representing the navel of the universe. Many Vodou temples in Haiti are indoor-outdoor, while others are fully enclosed or completely open to the sky. Some sacred rituals take place at waterfalls like Sodo or near a sacred mapou tree, but for the purposes of this guide, we will assume you will attend a ceremony at a peristil.

At the center of the ceremonial space, you’ll see an altar. Bottles represent gifts and offerings. Machetes are symbols of honor and respect to entities in the spirit world.

Check your cultural baggage at the door

On the altar, you may also see skulls and other human remains. While the western world associates bones with death, necromancy and spooky halloween kitsch, it is important to know that skulls hold nearly the opposite significance in Vodou. Try looking at the skull and seeing the comforting presence of an ancestor, or the balance between life and death.

While western cultures tend to avoid death and displace it from the family home, keeping the dead close is a crucial part of cultures from Romania to Indonesia to Haiti. In Vodou, death is not to be hidden from daily life, but embraced in ceremonies as a way to more fully appreciate and celebrate life.

Ancestors and dead family members may be called on to join the dance. Those who have passed away come among the community once more to offer advice, and take part in the rituals. Rather than framing this as a haunting, think of it as a glorious family reunion.

When attending a Vodou ceremony it is a good idea to approach the experience with a blank slate, and a relaxed, open mind, ready to learn. Check your cultural baggage at the door and enjoy the ride of a totally new experience!

a group of vodou practitioners dressed in white
Dancing at a Vodou ceremony
Photo: Franck Fontain

Wear something nice, but not white!

What you wear matters! Business casual attire is appropriate. Avoid loud T-shirts or anything ratty or worn outMen can dress in jeans and a short sleeve button-up shirt, and women jeans and a blouse. Aim for fancy but respectful clothing, and no lavish jewelry. Rural dances will generally be more casual.

Color is a key consideration. The purity of white is highly significant at the dance and is reserved for Vodou practitioners, so it’s best not to wear white to any Vodou ritual. Patterns and colors are acceptable – but be careful with colorful head scarves! Keep reading to find out why.

It’s helpful to remember that Haiti can be remarkably hot at nearly any time of year and even sometimes at night. Linen and cotton are your best friend, regardless of whether you plan to attend a ceremony in a city or rural environment.

Bring an offering

While a Vodou dance is no dinner party, it is appropriate to bring an offering of alcohol. Wine is not the hostess’ beverage of choice in this case. Ask if you can offer a liter or half gallon of unrefined rum, called kleren. You can buy it locally and inexpensively almost everywhere in Haiti, but the gesture is important and will be valued, particularly in rural settings. Kleren is the fuel of many Vodou dances, offered to the spirits and the sèvitè (servants of the spirits) alike. The drummers – who often play all night and into the dawn – will be especially appreciative.

a vodou priest and practitioner performing a dance
A ougan at a Vodou ceremony
Photo: Pierre Michel Jean

Beginning the dance

A series of prayers, sometimes Roman Catholic in origin, begin the ceremony. Vodou spirits who serve as gatekeepers are saluted with appropriate honors, offerings, and invocations. If invoking the fiery Petwo lwa, voudiwizans might use whip-cracks, whistles, gasoline and even lit gunpowder to get their attention.

Who leads the dance?

You will be able to identify the Vodou initiates (the men and women who will orchestrate the ceremony) by their all-white ceremonial garb. Most initiates wear traditional Haitian skirts in white, starched white blouses and a white handkerchief on the head. Some may wear colorful satin headwraps. The color of the headwrap is associated with the lwa being served that day, but it also indicates rank in the temple hierarchy.

Mambo or manbo is the name for a female Vodou priestess. Ougan is the name for a male Vodou priest. Mambo and ougan are figures of great authority and respect in the community, responsible for intervening in a wide range of societal hardships, from illness to family conflict, financial trouble or even just a string of bad luck. As intermediaries between the lwa and humans, they act as servants who restore health, harmony and balance.

Drumming is believed to create a passageway to the spirit world. It’s a rhythmic invitation to the lwa to attend the dance being held in his or her honor. Much like a radio station, when the drummers tune into the specific FM frequency of the lwa, it begins to broadcast on that channel. Each lwa has their own drum rhythm and associated dances, and there can be variations between traditions, as well – a Dahomey-descended drum rhythm is different from a Congo-descended drum rhythm. Initiates can spend lifetimes perfecting their repertoire.

cosmogram being traces on floor with hand holding a candle
A vèvè being drawn on the floor of a hounfour
Photo: Pierre Michel Jean

Vèvè cosmograms

Towards the beginning of the dance, initiated Vodou practitioners will trace a vèvè cosmogram on the floor with white powder. This takes immense skill, precision and training. These symmetrical vèvè are ancient and unique to each lwa.

Once it is traced in perfect symmetry on the floor of the temple, an essential element is in place permitting the lwa to descend. Like the unique drum rhythms, the unique cosmograms are call signs, drawing down a particular lwa. As well as the precisely-drawn vèvè on the ground, a sequined flag depicting the cosmogram is hung in a place of honor for all to see.

Learn more about the intricate art of Vodou symbols with our visual guide to the vèvè of Haitian Vodou.

Possession Trances

If the dance is a success, expect to see a possession trance. In creole the person possessed is known as the chwal (horse) that will be “ridden” by the lwa. Here’s how to identify a chwal:

You may see people with pupils dilated, people with spasmodic behaviour, seemingly out of control of their bodies doing the impossible like walking over flaming hot coals. There is no need to be alarmed when people give their bodies over to the lwa to be directed in this way. It means the ceremony is a success, and it represents a culmination of complex rites and practices that have survived hundreds of years of repression.

The trance is an opportunity for the spirit to perform healing through the possessed chwal. Blessings may take place, and it’s also a chance for the lwa to rebuke those in the community who need to smarten up and change their ways.

The possession trance may last for just a few minutes or for several hours. The chwal who has given his or her body in service to the lwa will most likely wake up exhausted, not remembering what has transpired.

people dressed in white dancing and drumming during vodou ritual
Drumming and dancing at a Vodou ceremony
Photo: Pierre Michel Jean

If you’re afraid of the devil or possession…

Put aside imagery from horror films like The Exorcist or associations of possession with demons. Instead, remember that people enter the possession trance willingly. No matter what happens, remember that Vodou is practiced to restore order, balance, health, and harmony in the lives of its followers.

Many non-practitioners both in Haiti and abroad have been taught to associate Haitian Vodou with evil, demonic possession and even satanism. This is rather silly and slanderous, as there is not even a satan figure in the Vodou pantheon of spirits who could be worshiped.

Vodou practitioners believe in a supreme god named Bondye or Gran Met who is all-powerful yet remains aloof. There is no devil counterpart to Bondye, and like the concept of “source” or “godhead”, he is not directly involved in human affairs. The multitude of lwa – spirits of the ancestors – serve as intermediaries, much more comparable to the saints of the Catholic church than demons.

Still afraid you might get spontaneously possessed? Read our article Haitian Vodou Revealed to learn why this won’t happen.

Animal sacrifice

To ask for good luck, the servants of the spirits may make a blood sacrifice. Animals like roosters, chickens, doves, pigs, and goats may be slaughtered during the ceremony. The offering can be more or less bloody depending on whether it is for a fiery Petwo bosu (bull) spirit offering compared to, say, a ceremony held in honor of the gentle rada Marassa twins.

For western travelers who have grown up aware of PETA campaigns and animal rights activism work, it may be difficult to fathom 5,000 year-old ancient rituals being practiced largely unchanged today. If you are concerned about your reaction to this ancient practice, ask for details in advance so you can decide whether or not to attend.

older haitian women dressed in pink with chair on head
Women at a Vodou ceremony
Photo: Pierre Michel Jean

Do your homework

Haiti’s National Museum in Port-au-Prince is a great place to see some of the oldest, most historic Vodou drums – some date back to the 1500’s! The Musée du Panthéon National Haïtien (MUPANAH) is located on the Champs de Mars Boulevard and features a collection showcasing the heroes of the independence revolution, and the tools they used to found modern Haitian culture.

Just around the corner from the National Museum is the Bureau of Ethnology, a museum dedicated entirely to Haitian Vodou! If possible, do visit at least one of these museums prior to your Vodou ceremony experience.

LGBTQ+ and Safe Spaces

Cross-dressing, trans identies, and all gender expressions are welcome in Vodou communities. Same-sex relationiships and behaviour are often accepted without question. No one bats an eye – in this space, at least, these minority identities are respected as servants of the goddess of love, Erzulie. Expect the dance to be a safe space. You may see men in women’s dresses and much stranger things.

haitian vodou practitioners during ceremony
A ‘Chire Aiyzan’ ritual being performed during a Vodou eremony
Photo: Pierre Michel Jean

100% Vodou

The truth is, that even some Haitians who follow the Protestant or Catholic traditions and attend mass on Sundays can be found seeking advice from a mambo or ougan during the week. In fact, a popular bumper sticker in Port-au-Prince reads “Haiti, 80% Protestant 100% Vodouisan.” For outsiders, this widely-accepted practice can be hard to understand. Yet when a family member falls ill or life situations get dire, this faith-flexibility is common. It’s part of the complex syncretism of Haitian culture, where things are multi-layered and far richer in meaning than they often seem on the surface. Some people might go so far as to argue that you cannot truly understand Haitian culture until you have taken part in a Vodou ceremony.

At the end of the day, no matter your race, religion, sexual orientation or country of origin, you will be accepted with grace and warmth at a Vodou ceremony. Everyone is respected and the protection, good luck, and wishes for good health are extended to all who attend.

What do you say? Maybe it’s time to dance…


Written by Emily Bauman.

Published January 2021.


Read story
old colonial houses on city street in jacmel

QUIZ: Can You Place 12 Haitian Cities on the Map?

city street with people and old colonial houses
Street life in Jérémie
Photo: Tyler Welsh

QUIZ: Can You Place 12 Haitian Cities on the Map?

Copy LinkEmailFacebookShare

The cities of Haiti are as diverse as its cuisine. Whether you are only familiar with Port-au-Prince and Jacmel, or you have already made friends in Milot, this quiz is a good exercise to see how well you know the Haitian landscape. Can you tell us where on the map these 12 cities are located?

Start taking the quiz on the map below!

Remember: there are no winners, and no losers — only opportunities to learn more about Haiti and to find new places to explore. Did you recognize any of the cities in the quiz? Which ones were you hearing of for the first time?


Written by Kelly Paulemon.

Published November 2020.


Read story